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Home > Fine Bean

Fine Bean


Fine French beans
1 Shallot
Olive Oil
Garlic (crushed)
Black Pepper
Fresh Herbs

Heat the oven to 230C (450 F). Wash, trim & dry the French beans, peel & thinly slice the shallot. Place olive oil into a large glass bowl, add the crushed garlic, salt & pepper. Place the french beans & shallots into the bowl & toss well.

Place onto a greased baking tray & roast in the oven for between 12 & 20 mins (depending on how large the beans are). Turn occassionally.

To serve, simply sprinkle with chopped fresh herbs, & toss. Serve immediately.

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  Weight Price   
Fine Bean
Fine Bean
0 kg 1.00 
Fine Bean & Mange Tout
Fine Bean & Mange Tout
0 kg 2.00 
Fine Bean & Sugar Snap
Fine Bean & Sugar Snap
0 kg 2.00 

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