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Home > Clementine

Clementine

Clementines are sweet, fragrant and juicy inside. They are easy to peel and are often seedless. They are naturally rich in vitamin C.

Storing
Clementines will keep fresh for a week or two in normal tempreatures.
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CLEMENTINE SORBET

150g/5oz caster sugar
1 unwaxed lemon, pips removed but skin left on, chopped into little pieces

Squeeze the juice from the clementines, then put the sugar and lemon pieces into a food processor and pulse until the lemon has formed a rough purée. Pour in the clementine juice, pulse a couple of more times then pour into an ice-cream maker and follow the manufacturer's instructions.


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  Weight Price   
8 Clementines Spain
8 Clementine
0 kg £ 1.80 
Clementine-SA
Clementine
0 kg £ 0.25 

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